About Silver Varakh
As a prominent organization, we are presenting valued patrons with
Pure Silver Leaf Sheet. This type of silver sheet is food grade, easy to digest, and has great benefits to the health as it is made with pure silver material with advanced casting technology. Ideal for varied foods, sweets, and art works,
Pure Silver Leaf Sheet is easily available with us in size of 7x5 inch, and thickness of 2mm with protective packaging of 150 pieces at market justified prices.
Product Specification
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Usage/Application
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Art
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Size
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7x5inch
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Material
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Silver
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Packaging Type
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Pack
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Thickness
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2mm
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Pack Contain
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150 Pieces
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Pure and Hypoallergenic QualitySilver Varakh is produced from 99.9% pure silver, ensuring both its safety and brilliance when used on food items. Its food-grade certification and hypoallergenic nature make it suitable for a wide range of consumers, including those with allergy concerns. The foil does not contain any chemical additives and is free from common allergens.
Traditional Craftsmanship and Ultra-Thin DesignEach sheet of Silver Varakh is handmade by skilled artisans, meticulously beaten into an ultra-thin layer just 0.0001 mm thick. This time-honored process results in smooth, polished, and lightweight sheets that grace desserts and sweets with signature Indian elegance. The foil remains tasteless and odorless for pure decorative use.
Convenient and Safe PackagingTo retain freshness and prevent contamination, Silver Varakh is offered in airtight plastic bottles or parchment paper folders. The packaging is designed to protect the foil from moisture and sunlight, ensuring a long shelf life of up to 24 months when stored properly.
FAQ's of Silver Varakh:
Q: How should Silver Varakh be applied to food items?
A: Silver Varakh can be applied directly to food using tweezers or a dry brush. Handle the ultra-thin foil with care to prevent tearing, and place gently onto sweets, desserts, or confectionery surfaces for decorative appeal.
Q: What are the benefits of using Silver Varakh as a garnish?
A: Silver Varakh elevates the visual presentation of food with its shimmering silver finish, enhancing the festive appeal of traditional dishes. Its hypoallergenic, edible, and tasteless nature ensures that it complements any dessert without affecting flavor.
Q: When is Silver Varakh typically used in food preparation?
A: Silver Varakh is most commonly used during special occasions, festivals, and celebrations in India to adorn traditional sweets, desserts, or gourmet dishes, adding a luxurious touch to culinary creations.
Q: Where should I store Silver Varakh to maintain its quality?
A: Store Silver Varakh in a cool, dry place, away from moisture and direct sunlight. Always keep the product sealed in its airtight packaging or parchment folder to preserve its freshness and prevent contamination.
Q: What is the process of making Silver Varakh?
A: Silver Varakh is handmade by skillfully beating pure fine silver until it becomes extremely thin (approximately 0.0001 mm). This traditional process creates ultra-light, smooth, and polished sheets without any chemical additives.
Q: Is Silver Varakh safe for everyone, including those with allergies?
A: Yes, Silver Varakh is hypoallergenic, food-grade, and free from common allergens, making it suitable for most individuals, including those with sensitivities.